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Celebrated chef Thomas Keller, owner of Napa Valley's French Laundry and Bouchon and Manhattan's Per Se, turns his creative talents to the tabletop. With its subtle geometry, Point presents food in beautiful style, and its mix-and-match sophistication suits casual and special-occasion dining. Named for Fernand Point, French restaurateur and the father of nouvelle cuisine, Keller's Point Collection is the first dinnerware to be personally designed by a chef (all others have simply been branded with a chef's name). Keller collaborated directly with the celebrated Raynaud company to create Point, which is crafted from pure white porcelain in Limoges, the source of fine European porcelain since 1768. Made in France. Microwave and dishwasher safe. Also available at Gump's San Francisco.
Gump's gift box included.
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Point Round Buffet Plate with Almond Center, 12 1/2" diam.
175055
$55.00
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Point Round Buffet Plate with Round Center, 12 1/2" diam.
175053
$55.00
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Point Round Buffet Plate with Oval Center, 12 1/2" diam.
175054
$55.00
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Point Oval Buffet Plate with Oval Center, 12 1/2" "L x 11 3/4"W.
175056
$55.00
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Point Oval Buffet Plate with Fish Center, 12 1/2" "L x 11 1/2"W.
175058
$55.00
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